Meet Jack Stein. Yes, that Jack Stein.

Inside the Box.
Jack has a crazy idea, and it might just work.

Heard of Jack Stein? He’s Rick Stein’s son. Yep, that Rick Stein. As the current Sous Chef of the Rick Stein group, Jack’s been busy running his Dad’s empire
– headquartered in Padstow, England – for the past decade. And now, with the chops to go with the name, he’s embarking on a world-first cooking show of his own, with a very homegrown aim; can he sell British food to the rest of the world?

Presented at MIPTV in October, 2017, represented by Parade Media.

Stay tuned.