In development

Eating the Underbelly

Death warmed up. This is a show we are working on with the one and only Duncan Welgemoed of Africola in Adelaide. His brief to us was "to not make another f*cking cooking show".

We are currently in development on a new kind of food show. One that is not boring. One that is not safe. One that dares to go where no food show has gone before. Where the old stays old and the new isn’t welcome. 7 cities. 7 cultures. 7 special guests. And the show will only get made if we make it out alive.


TV (7x60')

Executive Producers

Joshua Capelin & Matty Roberts

Original concept

Duncan Welgemoed